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Original Title:	Cod: A Biography of the Fish that Changed the World
ISBN:	0099268701 (ISBN13: 9780099268703)
Edition Language:	English
Literary Awards:	Independent Publisher Book Award (IPPY) for Editor's Choice (1998)

Cod: A Biography of the Fish that Changed the World

Mark Kurlansky

Paperback | Pages: 294 pages

Rating: 3.91 | 18861 Users | 1369 Reviews

Be Specific About Appertaining To Books Cod: A Biography of the Fish that Changed the World

Title	:	Cod: A Biography of the Fish that Changed the World
Author	:	Mark Kurlansky
Book Format	:	Paperback
Book Edition	:	Special Edition
Pages	:	Pages: 294 pages
Published	:	May 6th 1999 by Vintage/Ebury (first published June 1st 1997)
Categories	:	History. Nonfiction. Food and Drink. Food. Science. Animals. Environment. Nature. Microhistory

Representaion As Books Cod: A Biography of the Fish that Changed the World

The Cod. Wars have been fought over it, revolutions have been triggered by it, national diets have been based on it, economies and livelihoods have depended on it. To the millions it has sustained, it has been a treasure more precious that gold. This book spans 1,000 years and four continents. From the Vikings to Clarence Birdseye, Mark Kurlansky introduces the explorers, merchants, writers, chefs and fisherman, whose lives have been interwoven with this prolific fish. He chronicles the cod wars of the 16th and 20th centuries. He blends in recipes and lore from the Middle Ages to the present. In a story that brings world history and human passions into captivating focus, he shows how the most profitable fish in history is today faced with extinction.

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Ratings: 3.91 From 18861 Users | 1369 Reviews

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Are you prepared for the excitement of reading a review about a book about fish? Well, strap yourselves in for a wild ride, folks!*Why write a book about cod? Why read it? Simple. Without you probably knowing it, cod has been one of the most important parts of our diets over the last thousand years. Without it, long distance sea exploration in medieval times (the era, not the ren fair) would've been just about impossible.And now, ladies and gentlemen....THE MAJESTIC COD!No?Okay, it looks more

I read this book after visiting Fort Louisbourg on Cape Breton Island, N.S. and being impressed by stories of oceans of cod ("one could just reach in and pull out codfish"). I'd had no idea how important cod was for the island and for trade in general (I'd never really given it much thought at all). Kurlanksy offers a lively, historical and very entertaining "biography of the fish that changed the world." And with the advent of this book, the publishing industry has churned out schools, nay,

Okay, so I shed a tear at the end. I couldnt help it. The cods tale is quite tragic. I love history and anthropology; therefore, I love this book. Cod by Mark Kurlansky is interesting and fact filled, and I find that presenting recipes and fun information related to the cod throughout and at the end is a nice touch and a welcome respite from the narrative.I am appalled (but not surprised) at the lengths to which humans will go to discover, hunt, exploit, manipulate, and wipe out a food source,

There is no way you could ever get me to eat cod, despite my partial Norwegian background where they eat a variety of disgusting fish dishes, the most famous being lutefisk, a kind of rotten, spoiled gelatinous mess. But I loved this book. Kurlansky is another John McPhee, supplying all sorts of interesting details. Turns out cod has been extremely important to civilization and almost as essential as bread. It was easy to fish and preserve and probably made discovery of North America by the

A much more focused narrative than Salt, about Atlantic cod fisheries and the ways that inexpensive, salt-preserved fish changed diets and economies in Europe from the middle ages to the present. The central story of the book, though, is the way what was once regarded as a limitless resource has been fished to the edge of collapse, and the affect that has had on the communities that depend on it, and the difficulty of harnessing competing economic entities to work to restore the populations.

Re-read 2017One of Mark Kurlansky's wonderfully written micro histories. I was surprised that I still liked it as much the second time around that doesn't always happen with history books on a small specific subject. I learned quite a bit about the the fishery from it's beginnings after the discovery of the North Banks too it's almost closing due to over fishing. It's a great book to see what the glut and disappearance of a specific food, as well as the death of an industry can do to a country.